▸What is Japanese Shochu?
There are mainly four types of shochu.
-Sweet Potato Shochu
-Barley Shochu
-Rice Shochu
-Brown Sugar Shochu (Kokuto Shochu)
▸What Makes Kokuto Shochu Unique?
-produced only in Amami
-brown sugar base
-clean tropical flavor
▸How to Drink Shochu?
-Highball
-On the rocks
-Cocktail
▸Recommended Shochu for Beginners
Looking for an authentic introduction to Japanese shochu?
Explore our curated selection of Amami brown sugar shochu.