Amami Island Style
【KANA】30%ABV / 720ml-Nishihira Distillery
【KANA】30%ABV / 720ml-Nishihira Distillery
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This alcoholic beverage is only available to those of legal drinking age.
Kokuto Shochu KANA 30% (720ml)
“Kana” means ‘dear’ in the Amami dialect.
Nurtured by the island's rich history, this drink is crafted with love and care. It is made using white malted rice that highlights the finest ingredients, along with abundant underground water flowing through the brewery. The dedication to atmospheric distillation, brown sugar, and oak barrels enhances its unique character.
It boasts a light amber color, a woody aroma, and a mellow flavor that evokes the natural beauty of Amami.
Perfectly pairs with meat dishes and cheese.
Raw materials: Brown sugar and rice malt
🍶 Discover Kokuto Shochu — A Rare Spirit from Japan’s Amami Islands
From the lush Amami Islands in southern Japan comes Kokuto Shochu, a traditional spirit made from brown sugar and rice malt.
Unlike rum, it uses a special Japanese distillation method and is only allowed to be produced in Amami, making it truly unique.
Kokuto Shochu has deep roots in island culture, dating back to the Ryukyu Kingdom. It carries the flavors of nature, history, and craftsmanship—smooth, slightly sweet, and rich in character.
Whether sipped neat or mixed in a cocktail, this rare spirit offers a taste of tradition you can’t find anywhere else.
Experience the spirit of Amami.
The price shown is for the product itself. Separate shipping charges will be shown at checkout.
Note;
Please review Term of Service-Section 21 before making a purchase.
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