【Amami Rokucho White Label】ABV 20% / 900ml-Amami Oshima Kaiun Shuzo Co.,LTD.

This alcoholic beverage is only available to those of legal drinking age.

Aged Kokuto Shochu – Where Tradition Meets Innovation

Crafted using traditional methods—fermented in earthenware jars and distilled under normal pressure—this kokuto shochu is a long-aged spirit that embodies both heritage and fresh creativity. Young brewers bring new life to time-honored techniques, infusing the shochu with energy and refined flavor.

The label features auspicious symbols like cranes and turtles, celebrating good fortune.

For a mellow, full-bodied aroma, try it with hot water.
For a deeper yet crisp finish, enjoy it on the rocks.

🍶 Discover Kokuto Shochu — A Rare Spirit from Japan’s Amami Islands

From the lush Amami Islands in southern Japan comes Kokuto Shochu, a traditional spirit made from brown sugar and rice malt.
Unlike rum, it uses a special Japanese distillation method and is only allowed to be produced in Amami, making it truly unique.

Kokuto Shochu has deep roots in island culture, dating back to the Ryukyu Kingdom. It carries the flavors of nature, history, and craftsmanship—smooth, slightly sweet, and rich in character.

Whether sipped neat or mixed in a cocktail, this rare spirit offers a taste of tradition you can’t find anywhere else.

Experience the spirit of Amami.

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