【B2C】Shinki no Mezame【神喜の目醒め】-Japanese Brown Sugar Spirits- Scotch Cask

Deep Complexity & Refined Whisky Character

This premium Kokuto Shochu is crafted from carefully selected brown sugar and traditional rice koji, then matured in Scotch whisky casks to achieve exceptional depth and character.

The result is a beautifully layered profile, where gentle natural sweetness meets notes of toasted oak, vanilla, and subtle spice. The influence of Scotch cask aging brings structure and familiarity for whisky drinkers, while preserving the clean, elegant finish unique to Kokuto Shochu.

Balanced yet expressive, this release bridges the worlds of shochu and whisky, making it highly appealing for both connoisseurs and modern mixology.

ABV: 41%
Recommended Serving: Neat / On the rocks
Cocktail Use: Highball, Shochu Old Fashioned, Whisky-style cocktails
Best Pairings: Smoked nuts, grilled meats, aged cheese

Produced in limited quantities due to the availability of select Scotch casks.